Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, italian meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Meatloaf is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Italian Meatloaf is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook italian meatloaf using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Italian Meatloaf:
- Get 1 egg, slightly beaten
- Take 1/2 cup water
- Make ready 2/3 oz Italian salad dressing mix, dry (1 envelope)
- Get 1/2 tsp Emeril's Essence seasoning
- Prepare 1 1/2 cup corn chex, crushed (or chex of your choice, corn & rice are gluten-free)
- Take 1 lb ground beef
- Prepare 1 dash celery salt
- Take 2 slice American cheese, cut into strips
Instructions to make Italian Meatloaf:
- Add all ingredients, except cheese in bowl; mix well. Shape into loaf in shallow pan. Bake in 350°F oven for 65 minutes.
- Top with cheese strips. Cook for 5 minutes longer.
So that is going to wrap it up with this special food italian meatloaf recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
