Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sabudana kheer. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sabudana Kheer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sabudana Kheer is something that I’ve loved my entire life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To get started with this particular recipe, we must first prepare a few components. You can cook sabudana kheer using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana Kheer:
- Make ready 1 cup Sabudana
- Make ready 2 cups Milk
- Make ready Few Cashews
- Take 1/2 tbsp Cardamom powder
- Get as per taste Sugar
- Take As required Pistachio for garnish
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana Kheer:
- Soak the sabudana for 4-6 hours.
- Add sugar and milk. Let it boil till sabudana become transperant. It is a signal that sabudana cooked properly. Once kheer is a little bit thick, it you want, you can add milk otherwise skip this step. Add cardamom powder and cashews.
- Let it cool. Garnish with chopped pistachio.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap this up with this exceptional food sabudana kheer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
