Tuna Poke Bowl
Tuna Poke Bowl

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, tuna poke bowl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tuna Poke Bowl is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tuna Poke Bowl is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Poke Bowl:
  1. Take 1 lb. Ahi Tuna (sashimi style)
  2. Take Avocado
  3. Get 3 Tbsp. soy sauce
  4. Get 2 tsp. rice vinegar
  5. Make ready 2 tsp. sesame oil
  6. Prepare 1 Tbsp. slack & white sesame seeds
  7. Make ready Pickled ginger and seaweed salad (for garnish)
  8. Take 3 Tbsp. mayonnaise
  9. Take 1 Tbsp. sriracha
Instructions to make Tuna Poke Bowl:
  1. Dice tuna and avocado into cubes.
  2. Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
  3. Mix above ingredients and sprinkle sesame seeds over mixture.
  4. Garnish with ginger and seaweed salad.
  5. For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.

So that is going to wrap this up for this special food tuna poke bowl recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!