Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana kheer. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sabudana kheer is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sabudana kheer is something that I’ve loved my entire life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sabudana kheer using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sabudana kheer:
- Prepare 1 cup Sabudana
- Make ready 4 cup Milk
- Make ready Sugar as per taste
- Get as needed Dry fruits for garnish
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Steps to make Sabudana kheer:
- Soak sabudana for 1 hour after wash 2 to 3 time.
- Boiled the milk and add sabudana in milk.
- Cook it until it will thick and cooked sabudana. Add sugar and give a boil.
- Garnish with dry fruits.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap this up for this special food sabudana kheer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
