Cinnamon Sugar Blondies
Cinnamon Sugar Blondies

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cinnamon sugar blondies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Sugar Blondies is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cinnamon Sugar Blondies is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cinnamon sugar blondies using 19 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Sugar Blondies:
  1. Prepare FOR BLONDE BROWNIES
  2. Prepare 2 1/3 cups all purpose flour
  3. Take 1 1/4 teaspoon baking powder
  4. Make ready 1/4 teaspoon salt
  5. Make ready 6 ounces unsalted butter,at room temperature (3/4 cup or 1 1/2 sticks)
  6. Take 3/4 cup granulated sugar
  7. Get 3/4 cup packed light brown sugar
  8. Get 2 large eggs, at room temperature
  9. Get 1 1/2 teaspoons vanilla
  10. Prepare 1 cup white chocolate chips
  11. Prepare FOR CINNAMON SUGAR FILLING
  12. Make ready 2 teaspoons ground cinnamon
  13. Prepare 1/3 cup granulated sugar
  14. Take 1 teaspoon vanilla extract
  15. Take FOR WHITE CHOCOLATE GLAZE
  16. Take 4 ounces white chocolate, chopped, not chips
  17. Take 1/4 cup heavy cream
  18. Make ready FOR GARNISH
  19. Get 1/3 cup cinnamon chips, crushed
Steps to make Cinnamon Sugar Blondies:
  1. Preheat oven to 350. Spray a 11 by 7 inch baking pan with bakers spray. Line pan with foil and let sides of foil extend over ends for easy removal of brownies. Spray foil lightly with bakers spray
  2. Whisk together flour, baking powder and salt in a bowl
  3. Combine butter and both sugars in a large bowl and beat unt Iight and fluffy, at least 2 minutes
  4. Beat in eggs and vanilla
  5. Stir in flour mixture just until blended
  6. Fold in white chocolate chips
  7. In a small bowl mix together sugar and cinnamon
  8. Spread 1/2 of batter in pan
  9. Sprinkle with the cinnamon sugar, reserving 1 tablespoon for the top
  10. Cover with remaining batter spreading over cinnamon as cleanly as you can. Some cinnamon sugar may mix in which is ok
  11. Sprinkle remaining cinnamon sugar on top and bake about 30 to 34 mintes until golden and a toothpick comes put just clean
  12. Cool completely in pan before lifting out using the foil to pull out
  13. MAKE WHITE CHOCOLATE GLAZE
  14. Have chopped white chocolate in a bowl. Heat cream until hot but not boiling and pour over chocolate. Let stand 1 minute then stir until smooth
  15. Drizzle over brownies, spronkle with crushed cinnamon chips and let set for about 20 minutes
  16. Then cut into bars. Store at room temperature. Brownies freeze well. Wrap individually and place in freezer bags

So that’s going to wrap it up for this exceptional food cinnamon sugar blondies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!