Tuna Salad
Tuna Salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tuna Salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Tuna Salad is something which I have loved my entire life.

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna salad using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tuna Salad:
  1. Make ready 230 gm Canned tuna (packed in water) after draining
  2. Make ready 1/4 cup Celery stalks diced
  3. Make ready 4 tbsp Onion diced
  4. Make ready 3 tbsp Green capsicum diced
  5. Take 1/4 cup Carrot grated
  6. Prepare 3 tbsp Cucumber (deseeded) diced
  7. Make ready 1 tsp Red chilli finely minced
  8. Prepare Coriander leaves - handful, finely chopped
  9. Take 2 tsp Sweet mango chutney
  10. Make ready 1/2 tsp Garlic powder
  11. Prepare 2. 1/2 tbsp Parmesan cheese
  12. Prepare 1 tsp Red chilli flakes
  13. Get 1/2 tsp Black pepper powder
  14. Take 3/4 tbsp Whole grain mustard
  15. Get 6-8 tbsp Mayonnaise
  16. Take 2 tbsp Lemon juice
  17. Make ready to taste Salt

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Perfect for tuna salad sandwiches or creamy tuna melts with some coleslaw on the side! With just a few basic ingredients probably already in the fridge and pantry, you can whip up a salad or. After mixing in the rest of your ingredients, taste the salad.

Steps to make Tuna Salad:
  1. Using a fork, break the tuna into flakes.
  2. In a mixing bowl add all the ingredients and mix until well combined.
  3. Spoon into a salad bowl.
  4. Cover with cling wrap and refrigerate until needed.

This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.

So that is going to wrap this up for this special food tuna salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!