Amish Cinnamon Bread
Amish Cinnamon Bread

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, amish cinnamon bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Amish Cinnamon Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Amish Cinnamon Bread is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook amish cinnamon bread using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Amish Cinnamon Bread:
  1. Get For the batter :
  2. Get 1/2 cup butter - softened
  3. Get 1 cup sugar
  4. Get 1 egg
  5. Make ready 1 teaspoon vanilla extract
  6. Make ready 1 cup buttermilk or 1 cup milk plus 1 Tablespoon vinegar
  7. Prepare 2 cup flour
  8. Get 1 teaspoon baking soda
  9. Take Cinnamon sugar:
  10. Get 1/3 cup sugar
  11. Prepare 1 teaspoon cinnamon
Steps to make Amish Cinnamon Bread:
  1. Cream butter , sugar, vanilla extract, egg. Add milk , flour, baking soda mix well.
  2. Pour 1/2 of the batter into a greased loaf pan. In a separate bowl. Mix 1/3 cup sugar and 1 teaspoon cinnamon. To create the cinnamon sugar mixture.
  3. Sprinkle 3/4 of cinnamon sugar mixture onto the 1/2 full pan. Add remaining batter to pan. Sprinkle with rest of cinnamon sugar on top.
  4. Swirl batter using a knife. Bake at 350º for 50-60 minutes or until toothpick inserted comes out clean. Let cool in pan for about 20 minutes before removing from pan.

So that is going to wrap this up with this exceptional food amish cinnamon bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!