Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemon tilapia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection. And it's all made in a single pan. Baked tilapia is a weeknight dinner dream.
Lemon Tilapia is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Lemon Tilapia is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook lemon tilapia using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lemon Tilapia:
- Make ready 2 tilapia filets
- Make ready 1 lemon; zested
- Prepare 1 1/2 tsp lemon peel seasoning
- Make ready 1 1/2 tsp dried parsley
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp onion powder
- Prepare 1/4 tsp white pepper
- Make ready 1 pinch salt
- Make ready 1 olive oil; as needed
Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate. Cooking fish at home has never been easier! My family loves eating fish at home. Bursting with great flavor, this grilled lemon butter tilapia is flaky and tender.
Instructions to make Lemon Tilapia:
- Coat filets with enough oil to cover. Squeeze half the lemon over the fish. Season. Bake at 400° for approximately 5-10 minutes or until fully cooked. Serve with remaining lemon wedges.
This Lemon Pepper Grilled Tilapia recipe tastes amazing and is so easy to make! We love this grilled Tilapia recipe. It is perfect for when you are really busy and need dinner in minutes. Pingback: Skinny Tilapia Recipes with Smart Points Plus for Weight Watchers. Tilapia, a relatively plentiful fish, has the unfortunate reputation of being dull.
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