Apple Cinnamon crescent rolls
Apple Cinnamon crescent rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple cinnamon crescent rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Apple Cinnamon crescent rolls is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Apple Cinnamon crescent rolls is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon crescent rolls:
  1. Make ready 1 can crecent rolls
  2. Make ready 3-4 apples (pealed)
  3. Prepare 1 1/2 sticks melted butter
  4. Prepare 1 1/2 cups sugar
  5. Prepare 1 TSP vanilla
  6. Get 1 TSP ground cinnamon
Instructions to make Apple Cinnamon crescent rolls:
  1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
  2. Peal appel skins and cut into chunks.
  3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
  4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
  5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
  6. Let cool. Enjoy!
  7. Optional: add marshmallow 5 minutes before done.
  8. Broil on low flame for color. Just tried it HUGE HIT!!

So that’s going to wrap this up for this special food apple cinnamon crescent rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!