"Shahi Makhana kheer"
"Shahi Makhana kheer"

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, "shahi makhana kheer". It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hi friends. hope you like the recipe for this super delicious and tasty Shahi Makhana Kheer. It is made with Lotus Seeds also known as Foxnuts or Phool. How to make Shahi Makhana Kheer.

"Shahi Makhana kheer" is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. "Shahi Makhana kheer" is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have "shahi makhana kheer" using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make "Shahi Makhana kheer":
  1. Prepare 2 cup makhana (Lotus seeds)
  2. Get 500 ml full fat milk
  3. Make ready 2 tbsp ghee
  4. Take 1 tbsp cashew nuts
  5. Prepare 1 tbsp pistachio
  6. Prepare 1 tbsp almonds
  7. Take 1 tbsp raisin
  8. Take 4-5 Cardamom
  9. Prepare 2 tbsp sugar
  10. Prepare Saffron
  11. Take 4 tbsp milk powder

Umid karti hu aap logon ko pasand ayega. #shravanspecial #makhanakheer #shahimakhana #lotusseedreceipe It's a high protein n carbohydrate, calcium source For fasting you must try this recipe. Hi Friends, Welcome to Spice N Pies for the tasty Lotus Seeds Payasam or Shahi Makhana Kheer or Makhana Pudding ! Hope you enjoyed watching this mouth. makhana kheer, shahi makhana kheer, lotus seeds payasam recipe, makhana kheer recipe, phool makhana kheer recipe, How to maka makhana kheer recipe, makhane ki shahi kher. #phoolmakhana, makhana kheer, makanakheer, puffedlotusseed PHOOL MAKHANA KHEER. Makhana Kheer Recipe - Phool Makhane Ki Kheer - Chiraunji Makhane ki Kheer.

Instructions to make "Shahi Makhana kheer":
  1. Heat 1tbsp ghee in a pan add makhana and toss it on low flame for 2-3 minutes.
  2. To a blender jar add 1/2 cup of toasted makhana, 1tbsp chahew nut almonds Cardamom and blend it to a fine powder.
  3. Heat a pan with ghee and roast the cashew nuts, raisin,pistachio and keep it aside.
  4. Now in a pan pour the milk and boil it.now add roasted makhana and boil it for 5 minutes.
  5. Now add milk powder and boil it for another 5 minutes.
  6. Now add ground powder and mix it well. Then add roasted cashew nuts raisin pistachio and sugar and mix it well.
  7. Let it boil and let it reduce to a consistency of kheer and then add saffron
  8. Keep stirring till you get the perfect consistency and turn off the flame.top it with lots of dry fruits and ready to serve it.

Phool makhana kheer is a dessert that is often made during navratri fasting or vrat. Hi friends. hope you like the recipe for this super delicious and tasty Shahi Makhana Kheer.

So that’s going to wrap this up with this exceptional food "shahi makhana kheer" recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!