Skillet Meatloaf & Potatoes
Skillet Meatloaf & Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, skillet meatloaf & potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Skillet Meatloaf & Potatoes is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Skillet Meatloaf & Potatoes is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook skillet meatloaf & potatoes using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Skillet Meatloaf & Potatoes:
  1. Prepare 8 red potatoes
  2. Take 2 tbsp extra virgin olive oil
  3. Prepare 2 tbsp Italian seasoning
  4. Make ready 1/2 tsp cayenne
  5. Take 2 clove garlic
  6. Get 1 salt and pepper to taste
  7. Get 1 lb ground beef
  8. Take 1/4 cup ketchup
  9. Take 1/4 cup bread crumbs
  10. Prepare 1 egg
  11. Make ready 1/4 cup brown sugar
  12. Prepare 3 vidalia onions (or 3 small sweet onions)
  13. Take 1/2 tsp thyme
  14. Get 1/2 tsp rosemary
  15. Prepare 1/2 oregano
  16. Prepare 1/2 tsp basil
  17. Get 1/2 tsp garlic
  18. Make ready 1 bay leaf
  19. Make ready 1/4 cup red wine
  20. Prepare 1/2 cup shredded cheddar cheese
Steps to make Skillet Meatloaf & Potatoes:
  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
  2. Brown beef in a large skillet.
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

So that is going to wrap it up with this exceptional food skillet meatloaf & potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!