Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, kettle corn. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kettle corn is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Kettle corn is something which I have loved my entire life.
At first glance, kettle corn and popcorn may seem interchangeable. However, contrary to popular belief, there is a huge difference between kettle corn and popcorn in terms of preparation. White sugar makes the Kettle Corn taste like popcorn balls.
To begin with this recipe, we must prepare a few components. You can have kettle corn using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kettle corn:
- Prepare 1/2 cup popping corn
- Make ready 1/4 cup vegetable oil
- Take 1/4 cup white sugar
- Get 1/4 teaspoon salt
Back then, when fresh kettle corn wasn't readily available, and getting a bag of it at the end of the day made the whole shift worth it. But now, I've discovered the secret for delicious, homemade kettle. Kettle corn is a specific type of popcorn. Both kettle corn and plain popcorn are often available in packaged form in stores, and sometimes fresh at farmers' markets, movie theaters, fairs.
Steps to make Kettle corn:
- Heat oil in a deep kettle to medium heat.
- Drop one kernel in to ensure oil is hot enough to pop it.
- Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.
The act of tea bagging a girl/guy with poprocks in their mouth. This abides to the rules of kettle corn, due to the sweet and salty combo as well as the popping. I sampled the original Kettle Corn flavor and it was insanely good. Huge, big pieces of popcorn light and airy, with just the right amount of flavor. I absolutely love Kettle Corn NYC.
So that’s going to wrap it up for this special food kettle corn recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
