Tuna,pea and garden rotini salad
Tuna,pea and garden rotini salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna,pea and garden rotini salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Perfect for your next picnic or to bring to work for lunch, this Tuna Rotini Salad turns boring canned tuna into a very palatable and nutritious experience! Hello Everyone In today's video I'm making a Delicious Pasta and Tuna salad. You must give it a Try.

Tuna,pea and garden rotini salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tuna,pea and garden rotini salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tuna,pea and garden rotini salad using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tuna,pea and garden rotini salad:
  1. Take 1/2 box garden rotini pasta, cooked
  2. Take 3 cans tuna, drained
  3. Make ready 3 hard boiled eggs, chopped
  4. Take 1/4 C purple onion, chopped
  5. Make ready 1 1/2 C mayo
  6. Get 1 Tbsp celery salt
  7. Make ready 1 Tbsp lemon juice
  8. Make ready 1 1/2 tsp salt
  9. Make ready 1 tsp pepper
  10. Take 1/2 tsp garlic powder
  11. Make ready 1 C frozen peas
  12. Get 1/2 C pickle relish, finely chopped

Arrange the salad into individual serving plates and divide the pasta equally among each serving. Your family and friends will love this zesty pasta salad. A surprising change from traditional pasta salads. Learn how to make Sweet Pea and Tuna Salad.

Steps to make Tuna,pea and garden rotini salad:
  1. Cook the pasta according to package. Let cool. Drain tuna. Boil eggs and let cool. Chop purple onion finely. Chop eggs. Chop pickle relish fine. Now add all ingredients in a large bowl and mix together. Let chill in refrigerator for an hour before serving.

In a large bowl, combine the pasta, peas, celery, onion, parsley, and tuna. In a small bowl, whisk together the oil, vinegar, salt, mustard, and pepper. So, by adding pasta and peas to what would be an otherwise fairly expensive and small tuna salad, the volume has increased and cost per I loved this! I made it with Banza chickpea rotini. This tasty garden pasta salad is loaded with fresh chopped vegetables.

So that’s going to wrap this up for this special food tuna,pea and garden rotini salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!