Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pasta with tuna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pasta with Tuna is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pasta with Tuna is something which I have loved my whole life. They’re fine and they look wonderful.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To get started with this recipe, we must first prepare a few ingredients. You can have pasta with tuna using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pasta with Tuna:
- Make ready 1-2 Tbsp olive oil
- Get 1 small chopped onion
- Take 1/2-3/4 cup chopped baby carrots
- Take 1/2-3/4 cup chopped celery
- Prepare 1-2 jalapeno peppers seeded and sliced (optional)
- Get 1-6 ounce can tuna
- Take 1-28 ounce can diced tomatoes
- Prepare 1/2 can tomato paste
- Get 1 Tbsp sugar
- Take 1 tsp salt
- Prepare 1/2 tsp oregano
- Get 1 tsp basil
- Get Pasta of choice
- Take Parmesan cheese (optional)
- Take Crushed red peppers (optional)
It is one great way to use canned tuna and I've been making this simple pesto pasta with tuna for my family for ages and they seem to never get. Tuna Mornay is how you elevate canned tuna above a glum pantry staple or worse still, a desperate meal eaten straight from the can! It's a tuna casserole pasta bake with a creamy sauce, sweet pops. In this luscious pasta, the tuna and the oil meld to create a creamy sauce.
Steps to make Pasta with Tuna:
- Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
- When vegetables are crisp tender, add tuna to pan and saute a bit longer.
- Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
- Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
- Enjoy!
Add reserved pasta and water and toss with tuna sauce. Cook, stirring vigorously with tongs, until sauce thickens and clings. Your standard pasta salad recipe is getting a refresh. Light, tangy, and flavorful, this tuna pasta salad is an easy Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.
So that’s going to wrap it up with this exceptional food pasta with tuna recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
