Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sugar cookie icing. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sugar Cookie Icing is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sugar Cookie Icing is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sugar cookie icing using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sugar Cookie Icing:
- Make ready 4 cups powdered sugar
- Get 9 tsp milk
- Make ready 4 tsp corn syrup
- Get 2 tsp Almond emulsion
- Take 2 tsp lemon oil or extract
Instructions to make Sugar Cookie Icing:
- Measure out powdered sugar and set aside
- Measure milk and pour into medium to large bowl
- Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
- After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
- Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
- If mixture is still too thick, you can add more corn syrup, but only a little at a time.
- Separate and color!
So that is going to wrap this up with this special food sugar cookie icing recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
